Trisha Yearwood's Bake Beans

Trisha Yearwood's Bake Beans

Ingredients

1 lbs bacon

1 large vidalia onion; chopped

4 cans (15 oz) pork and beans

1/2 cup dark molasses

1/4 cup light brown sugar; (packed)

2 Tablespoons prepared yellow mustard

Directions

1. Preheat the oven to 350 degrees.

2. Fry the bacon in a large skillet over medium high until crisp.

3. Remove the bacon from the pan, leaving the drippings, and drain it on a paper towels. Crumble and set aside. If you haven't already chop it. 

4. Pour out and discard all by 4 tablespoon of the bacon dripping.

5. Add the onion to the pan and saute until softened, about 7 minutes.

6. Stir in the beans, molasses, sugar, mustard and bacon. Mix well

7. Pour the beans into a 3 quart casserole dish and bake, uncovered for 45 minutes.